Author: The Fat Chefs
No Bake Elvis Bars / Recipe
11 May, 2022 13:28
Vidalia onions are sweet and luscious, and this recipe makes them even more so. Sliced onions are marinated and chilled in Italian salad dressing, and then plopped onto the grill until they ‘re tender and golden.
Shrimp and crabmeat lie nestled happily with veggies above a cream cheese foundation. Mozzarella cheese is sprinkled over all. Serve with bagel or tortilla chips.
Easy dosa recipe made with rice flour & urad flour
Broccoli and carrots are tossed with a blue cheese-based dressing for a different and colorful twist on the traditional slaw recipe. Bring to your next potluck or picnic!
Sweet peaches slathered with spicy barbeque sauce and grilled are the perfect addition to any summer barbeque!
Honey Mustard Chicken Wings
The Fat Chefs 